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IELTS Academic Reading Practice Test 326

Part 1 · Read the text and answer questions 1–13

You should spend about 20 minutes on Questions 1–13, which are based on Reading Passage 1 below.

The Long Search for the Vitamins

For most of human history the idea that an adequate diet might nevertheless lack something essential was barely considered. Scurvy, beriberi and rickets were familiar to physicians, but their causes were sought in foul air, in damp climates or in the habits of the sufferer. That a person could eat their fill and still be deficient seemed a contradiction in terms. A substance needed in amounts too small to be weighed had no place in medical thinking.

The first convincing demonstration came from the Royal Navy. In 1747 the naval surgeon James Lind, serving on HMS Salisbury, divided twelve sailors with scurvy into pairs and gave each pair a different remedy: cider, vinegar, elixir of vitriol, seawater, a paste of garlic and mustard, or a daily dose of citrus fruit, in the form of two oranges and a lemon. The pair given the fruit recovered quickly, while the others did not. Lind published a full account of the trial in 1753, yet he never entirely accepted the explanation his own results suggested, and the concentrated lemon preparation he later recommended was probably worthless. Only in 1795, after lobbying by the physician Gilbert Blane, did the Royal Navy begin issuing lemon juice to its sailors.

In the 1890s a comparable puzzle occupied a Dutch physician in the East Indies. Christiaan Eijkman, sent to Java to investigate beriberi, noticed that prisoners and chickens fed on polished rice developed weakness in the limbs, while those given unpolished rice stayed well. Because the illness seemed to spread, Eijkman blamed a toxin or an infection rather than the diet, and he never identified the nutrient in the bran. Even so, his work established that a disease could result from what had been removed from a food.

The idea that foods contain unidentified 'accessory factors' was placed on a firmer footing by Frederick Gowland Hopkins in Cambridge. In 1912 he reported that rats kept on a purified mixture of protein, fat, carbohydrate and salts stopped growing, but grew again when given a small daily quantity of milk. The amount was far too small to supply energy or building material, which suggested that milk contained something the animals could not manufacture for themselves. Some contemporaries remained sceptical, arguing that a diet containing all the known nutrients must be sufficient.

The word was coined by Casimir Funk, a Polish biochemist working in London. In 1912 he isolated a nitrogen-containing substance from rice bran that appeared to prevent beriberi in pigeons and, believing it to belong to a class of compounds called amines and to be essential to life, named it a 'vitamine'. The term was soon applied to every newly discovered factor. It was also altered: in 1920 the biochemist Jack Drummond proposed dropping the final 'e', since not all the substances proved to be amines.

Work in the United States meanwhile established that there was more than one such substance. Between 1913 and 1915 Elmer McCollum and Marguerite Davis, at the University of Wisconsin, found that rats fed on lard failed to thrive unless given butter fat or egg yolk, while a second factor, soluble in water, was present in wheat germ and milk. They labelled the first fat-soluble A and the second water-soluble B, and this use of letters, intended only as a temporary convenience, became the naming system that survives today, with vitamins C, D, E and K added later.

Not every deficiency disease was studied in the laboratory. Pellagra, which caused skin rashes and mental disturbance, had become widespread in the southern states of the United States, and in 1914 the Public Health Service sent Joseph Goldberger to investigate. He noticed that it appeared among people whose diet consisted largely of maize, while staff in institutions where patients were fed differently remained free of it. Goldberger argued that pellagra resulted from a poor diet, and even swallowed material from patients to show that it was not contagious. Yet the belief that it was infectious persisted for years, and he died in 1929 before opinion had turned.

Rickets, a softening of the bones common in crowded industrial cities, was traced to a similar deficiency, though the history is more tangled. In experiments published around 1920, Edward Mellanby showed that dogs kept indoors on a poor diet developed rickets and that cod liver oil prevented it. Because cod liver oil was known to be rich in the newly discovered vitamin A, Mellanby assumed that this was the active ingredient. Elmer McCollum then demonstrated that the oil still cured rickets after its vitamin A had been destroyed, and the substance responsible was designated vitamin D.

Vitamin C was isolated later. In the late 1920s the Hungarian scientist Albert Szent-Gyorgyi obtained small quantities of a reducing substance from animal adrenal glands and from plants, and by 1932 he and Charles Glen King, working separately in Pittsburgh, had isolated the same compound from lemon juice. Ascorbic acid, as it was named, was synthesised in 1933, and by the late 1930s the structures of the principal vitamins had been worked out.

The practical consequences were considerable. Wartime feeding plans, the fortification of flour and margarine, and the free issue of cod liver oil and orange juice to British children in the 1940s all rested on the new knowledge. Yet the science also bred a lasting faith in supplements that has outlived much of the evidence for it: for anyone eating a varied diet, the discovery of vitamins confirmed the value of ordinary food rather than the need for pills.

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Questions 1–6◎ Practise this set only

Complete the flow chart below. Choose NO MORE THAN TWO WORDS from the passage for each answer.

Write NO MORE THAN TWO WORDS for each answer.

From scurvy to vitamins

1747 – Lind gives six pairs of sailors different remedies and finds that fruit produces a rapid recovery.
1795 – The Royal Navy starts issuing juice to its crews.
1890s – Eijkman links beriberi to rice, though he blames an infection.
1912 – Hopkins shows that rats need a little in order to grow.
1912 – Funk isolates a compound from rice bran which he believes to be one of the .
1914 onwards – Goldberger argues that pellagra is the result of a poor .

Questions 7–13◎ Practise this set only

Do the following statements agree with the information given in Reading Passage 1? Choose TRUE if the statement agrees with the information, FALSE if the statement contradicts the information, or NOT GIVEN if there is no information on this.

Before the twentieth century, the possibility that a diet might be missing something necessary was rarely considered.
Lind was convinced that his own trial had solved the problem of scurvy.
The name Funk invented is still spelled exactly as he wrote it.
The letter system for naming vitamins began as a temporary arrangement.
Goldberger received an award for his work on pellagra.
Mellanby correctly identified which component of cod liver oil prevented rickets.
Vitamin C had been identified chemically and made artificially by the mid-1930s.

About this reading test

A full IELTS Academic Reading practice test with 40 questions on three original passages: the long search for the vitamins, how stem cells work, and whether the state should pay for fertility treatment. Includes answer explanations and a band estimate.

PartPassageQuestionsQuestion typesTopicsWords
1The Long Search for the Vitamins1–13Flow-chart completion, True / False / Not GivenHealth, History, Science919
2How Stem Cells Work14–26True / False / Not Given, Table completion, Multiple choice (choose more than one)Science, Health859
3Who Should Pay for Fertility Treatment?27–40Matching features, Yes / No / Not Given, Multiple choiceHealth, Society, Business & Economics880

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All passages and questions on Sprechify are written by our own team in the official IELTS format. They are not taken from Cambridge IELTS books or any other published test. Band scores are estimates based on the conversion commonly used for practice tests.

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